About A Nova Portuguesa
Portuguese-Mozambican fusion at its roots. Baked salt cod, the francesinha adapted to local taste and Portuguese-style prawns are the signatures of a kitchen that honours two cultures at once.
Portuguese & Mozambican
A Nova Portuguesa
Portuguese-Mozambican fusion at its roots. Baked salt cod, the francesinha adapted to local taste and Portuguese-style prawns are the signatures of a kitchen that honours two cultures at once.
More Places to Eat
Nampula has much more to offer — from the city to the coast, for every budget.